Premium Ceylon cinnamon powder NZ - Spice Bloom

Premium Ceylon cinnamon powder NZ

Ceylon Cinnamon Powder NZ – The True Cinnamon with Superior Taste & Health Benefits

If you’ve been searching for Ceylon cinnamon NZ, best cinnamon powder near me, or wondering where to buy real cinnamon powder, your search ends here. At SpiceBloom, we offer premium-grade Ceylon Cinnamon Powder – freshly packed in small batches in New Zealand to bring you unmatched flavour, aroma, and purity.

Known as “True Cinnamon”, Ceylon is prized worldwide for its delicate sweetness, low coumarin content, and exceptional health benefits. Whether you’re sprinkling it on oats, blending into smoothies, or adding to baking, our premium Ceylon cinnamon is the perfect choice for those who value quality.

What Makes Ceylon Cinnamon Special?

Not all cinnamon is created equal. The majority sold worldwide is cassia cinnamon, which has a harsher flavour and significantly higher coumarin levels. Ceylon cinnamon – native to Sri Lanka – is softer, sweeter, and far more refined in taste.

That’s why chefs, health-conscious families, and professional bakers across NZ choose Ceylon cinnamon powder when they want the best for their recipes and wellbeing.

Health Benefits of Ceylon Cinnamon Powder

  1. Supports healthy blood sugar – May help regulate glucose levels naturally.
  2. Rich in antioxidants – Helps protect cells from oxidative stress.
  3. Anti-inflammatory properties – May help reduce inflammation in the body.
  4. Heart health support – Can help maintain healthy cholesterol levels.
  5. Gentle on the body – Lower coumarin content compared to cassia makes it safer for regular use.

Why Choose SpiceBloom’s Ceylon Cinnamon?

  • 100% pure Ceylon cinnamon – No fillers, additives, or blends.
  • Freshly packed weekly – Maximum aroma and flavour in every pack.
  • Sourced from Sri Lanka – Authentic “True Cinnamon” straight from its origin.
  • NZ-wide delivery – From Auckland to Invercargill, we deliver directly to your door.

How to Use Ceylon Cinnamon Powder

Our customers across New Zealand use Ceylon cinnamon powder daily for both flavour and health:

  • Morning coffee or tea – Add a pinch for natural sweetness and warmth.
  • Oatmeal & porridge – Sprinkle for a fragrant, health-boosting breakfast.
  • Baking – Perfect for cinnamon rolls, banana bread, muffins, and cookies.
  • Smoothies – Pair with banana, apple, or cacao for a delicious twist.
  • Savoury dishes – Add to curries, Moroccan tagines, or Middle Eastern stews.

Ceylon Cinnamon vs Cassia Cinnamon

Here’s why our Ceylon cinnamon powder stands above cassia:

Feature Ceylon Cinnamon Cassia Cinnamon
Flavour Sweet, delicate, citrusy Strong, spicy, slightly bitter
Coumarin Content Low – safer for regular use High – can be harmful in large amounts
Origin Sri Lanka China, Indonesia, Vietnam
Price Premium – reflects quality Lower cost, lower quality

FAQs – Ceylon Cinnamon Powder NZ

Is your cinnamon 100% Ceylon?

Yes – we only sell genuine Ceylon cinnamon sourced from Sri Lanka.

How do you keep it fresh?

We pack in small batches weekly to lock in flavour and aroma.

Can you deliver to rural NZ addresses?

Yes – we ship NZ-wide, including rural delivery.

What pack sizes are available?

Check our product page for all size options.

Experience the Best Ceylon Cinnamon Powder in NZ

If you’re looking for the best cinnamon powder in NZ, choose the one with a centuries-old reputation for quality and health. Order SpiceBloom’s Ceylon Cinnamon Powder today and enjoy fast delivery, unbeatable freshness, and premium taste in every sprinkle.


Order now and experience the difference that true Ceylon cinnamon can make in your cooking, baking, and daily wellness routine.

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