• Organic Black Chia Seeds – 500g, 1kg, 5kg | SpiceBloom - Spice Bloom
  • Organic Black Chia Seeds – 500g, 1kg, 5kg | SpiceBloom - Spice Bloom
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Organic Black Chia Seeds | Best Price in NZ | SpiceBloom

Organic Black Chia Seeds | Best Price in NZ | SpiceBloom

$9.95 NZD
$13.95 NZD $9.95 NZD
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Certified organic everyday superseed

Organic Black Chia Seeds

Tiny seeds with serious pantry versatility. SpiceBloom Organic Black Chia Seeds are an easy addition to chia pudding, smoothies, oats, yoghurt, baking and homemade seed mixes.

With a mild, neutral flavour, black chia seeds blend easily into both sweet and savoury foods. Their standout feature is the way they absorb liquid and form a soft gel, making them especially useful for puddings, overnight breakfasts and egg-free baking mixtures. The current nutrition information also provides 33g dietary fibre and 20g protein per 100g.

Certified Organic
Black Chia Seeds
33g Fibre / 100g
20g Protein / 100g
India / Paraguay
350g to 5kg
🌿 Certified Organic
📦 Packed in Auckland
🚚 NZ-Wide Delivery
💳 Afterpay Available

Why Black Chia Seeds Are So Useful

Chia is one of those ingredients that can sit quietly in the pantry and work across breakfast, snacks and baking without dominating the flavour of a recipe.

🥣

Naturally High in Fibre

The supplied nutrition information lists 11.6g dietary fibre per 35g serving, or 33g per 100g, making fibre one of the defining nutritional features of these seeds.

🌱

Plant-Based Protein

Each 35g serving provides 7g protein according to the current product nutrition information. They are easy to combine with oats, yoghurt, smoothies and other seeds.

💧

Absorbs Liquid

When mixed with water or milk, chia seeds swell and create a gel-like texture. That simple property is what makes them so useful for puddings, overnight breakfasts and baking.

How to Use Organic Black Chia Seeds

Black chia seeds can be used whole, so there is no complicated preparation required. Add them dry when you want visible seed texture, or hydrate them when you want a thicker, softer consistency.

  • Make chia pudding with milk or your preferred plant-based milk.
  • Stir into overnight oats, porridge, yoghurt or breakfast bowls.
  • Add to smoothies for a thicker texture.
  • Mix through homemade muesli, granola and seed blends.
  • Sprinkle over fruit, cereal or salads.
  • Add to muffins, breads, crackers and other baking.
  • Use hydrated chia as an egg-style binder in suitable baking recipes.
  • Combine with pumpkin, sunflower or flax seeds for a mixed-seed pantry blend.
For chia pudding: a useful starting point is about 3 tablespoons of chia seeds to 1 cup of milk. Stir well, allow the mixture to thicken, then adjust with extra liquid if you prefer a looser texture.

Simple Overnight Chia Pudding

Use: 3 tablespoons Organic Black Chia Seeds, 1 cup milk or plant-based milk, plus fruit or your preferred topping.

Make: Stir the chia seeds thoroughly into the liquid, wait a few minutes and stir again to break up any clumps. Refrigerate until thickened, ideally overnight. Add fruit, yoghurt, cinnamon or other toppings just before serving.

Build Your Seed Pantry

Chia works particularly well alongside other whole seeds when you want different textures for breakfasts, baking and homemade mixes.

Organic Whole Flax Seeds A whole-seed pantry staple for breads, muesli, crackers and breakfast mixes. Organic Pumpkin Seeds Larger, crunchy seeds that work well in granola, salads, baking and snack mixes. Organic Sunflower Seeds Mild hulled seeds for breakfast bowls, breads, salads and mixed-seed recipes.

Product Details

Product Organic Black Chia Seeds
Organic Status Certified Organic
Country of Origin India / Paraguay
Flavour Mild and neutral
Texture Small whole seeds; forms a gel-like texture when hydrated
Available Sizes 350g, 500g, 1kg and 5kg

Nutritional Information

Serving size: 35g

Nutrient Avg. per 35g serve Avg. per 100g
Energy 630 kJ 1800 kJ
Protein 7.0g 20g
Fat, Total 11.2g 32g
Carbohydrate 0.1g 0.2g
Dietary Fibre 11.6g 33g

Nutrition values shown are from the current product information supplied for this listing.

Frequently Asked Questions

Do black chia seeds need to be ground?

No special grinding step is required for normal culinary use. You can add the whole seeds directly to oats, yoghurt, smoothies, baking or seed mixes.

Do I need to soak chia seeds?

Not for every recipe. Use them dry when you want whole-seed texture, or soak them in liquid when making chia pudding, overnight breakfasts or a gel-style baking binder.

How do I stop chia pudding from clumping?

Stir thoroughly when the seeds first go into the liquid, then stir again after a few minutes. This helps distribute the seeds before the mixture thickens.

Where are these organic chia seeds from?

The current country-of-origin information for this product is India / Paraguay.

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SpiceBloom NZ was founded with a passion for bringing premium, authentic spices to New Zealand. Our goal is to deliver the freshest, highest-quality spices, sourced from around the world, right to your kitchen. With a commitment to authenticity and excellence, SpiceBloom NZ is trusted by customers locally and globally to elevate every meal with the finest flavors.