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Organic Jumbo Rolled Oats | Premium Organic Oats – SpiceBloom
Organic Jumbo Rolled Oats | Premium Organic Oats – SpiceBloom
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Organic Jumbo Rolled Oats
Large, thick-cut oat flakes with a hearty texture for stovetop porridge, overnight oats, granola and home baking.
SpiceBloom Organic Jumbo Rolled Oats are made for people who prefer more texture in their oats. The larger flakes retain a pleasantly substantial bite during cooking and soaking, rather than breaking down as quickly as finer or quick-cooking oats.
Enjoy them as traditional stovetop porridge, prepare them overnight with milk or yoghurt, bake them into muffins and fruit crumbles, or toast them with nuts and seeds for homemade granola.
A Hearty Oat for Breakfast and Baking
The larger flakes provide more texture than finer oats and work well in recipes where you want the oats to remain visible and defined.
Porridge and Overnight Oats
Simmer with water or milk for a textured breakfast, or soak overnight with yoghurt, fruit and your preferred toppings.
Granola and Fruit Crumbles
Combine with nuts, seeds and spices for granola, or use as a textured topping for baked fruit.
Muffins, Cookies and Patties
Add to muffins, biscuits, flapjacks and savoury patties where larger oat flakes provide structure and chew.
🇮🇳 USDA Organic Jumbo Oats from India
These thick-cut rolled oats are a product of India and are supplied as 100% organic jumbo rolled oats. They are packed by SpiceBloom in Auckland, New Zealand.
Simple Stovetop Jumbo Porridge
- Add 50g, or approximately ½ cup, of jumbo rolled oats to a small saucepan.
- Add 250ml of water, milk or a plant-based alternative.
- Add a small pinch of salt if desired.
- Bring to a gentle simmer and cook for 5–8 minutes, stirring occasionally.
- Serve with fruit, cacao, dried cranberries, honey, seeds or chopped almonds.
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📋 Product Details
| Product Name | Organic Jumbo Rolled Oats |
| Country of Origin | Product of India |
| Packed By | SpiceBloom, Auckland, New Zealand |
| Ingredients | 100% Organic Jumbo Rolled Oats. |
| Certification | USDA Organic. |
| Best For | Porridge, overnight oats, granola, flapjacks, muffins, biscuits, fruit crumbles and savoury patties. |
| Storage | Store in a cool, dry place away from direct sunlight. Keep securely sealed after opening. |
| Allergen Information | Contains gluten. Packed in a facility that also handles wheat, peanuts, tree nuts, soybeans and sesame seeds. |
Frequently Asked Questions
How are jumbo oats different from quick-cook oats?
Jumbo oats have larger, thicker flakes and retain more texture during cooking. Quick-cook oats are finer and soften more rapidly.
Can jumbo rolled oats be used for overnight oats?
Yes. Their thicker flakes hold their shape well during soaking, creating a more textured overnight-oat mixture.
How long do jumbo oats take to cook?
For basic stovetop porridge, simmer for approximately 5–8 minutes. Add more liquid or cook longer if you prefer a softer consistency.
Do these oats contain gluten?
Yes. The supplied allergen information states that this product contains gluten.
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Our Story
SpiceBloom NZ was founded with a passion for bringing premium, authentic spices to New Zealand. Our goal is to deliver the freshest, highest-quality spices, sourced from around the world, right to your kitchen. With a commitment to authenticity and excellence, SpiceBloom NZ is trusted by customers locally and globally to elevate every meal with the finest flavors.
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