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Chickpeas (Garbanzo Beans) | USA Grown | SpiceBloom NZ
Chickpeas (Garbanzo Beans) | USA Grown | SpiceBloom NZ
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Premium 9mm Chickpeas (Garbanzo Beans)
Your essential, high-protein foundation for wholesome plant-based meals. 🌿🍲
Discover the ultimate pantry staple for elevating your everyday cooking. Our premium, roughly spherical 9mm chickpeas deliver a beautifully mild, nutty flavour once cooked. Whether you are blending silky homemade hummus, tossing them into vibrant salads, or simmering them in rich curries, these versatile legumes absorb the spices and broths of your dish while adding incredible texture.
Effortless nutrition. Packing 20g of protein and 17g of dietary fibre per 100g, these garbanzo beans are a clean, energy-sustaining addition to any meal, perfectly supporting a healthy, balanced lifestyle.
Endless Versatility. Maximum Flavour.
Silky Artisan Hummus
Blend cooked chickpeas with premium tahini, fresh lemon, and a dash of Zahtar for a velvety, restaurant-quality dip.
Hearty Tagines & Curries
Simmer them slowly in rich Moroccan spices and coconut milk. They hold their shape perfectly, adding a satisfying, protein-packed bite.
Crunchy Roasted Snacks
Toss cooked chickpeas in olive oil and Mexican Chipotle powder, then roast until crispy for a guilt-free, savoury snack.
Quick Recipe: Artisan Moroccan Hummus
Ditch the supermarket dips. Make your own incredibly creamy, flavour-packed hummus in minutes!
→ 1/3 cup Premium tahini & fresh lemon juice
→ 1 tbsp SpiceBloom Moroccan Seasoning
→ 2 cloves Garlic & 2 tbsp olive oil
Add tahini and lemon juice to a food processor and blend for 1 minute. Add the cooked chickpeas, garlic, Moroccan seasoning, and olive oil. Blend until exceptionally smooth (add a splash of ice water if needed). Drizzle with extra olive oil and serve with warm pita!
10 Minutes
PERFECT ENTERTAINING
Complete Your Plant-Based Pantry
Stock up on these customer favourites to build the ultimate wholesome, protein-packed kitchen:
→ Premium Moroccan Seasoning: Essential for creating deeply aromatic chickpea tagines and spiced hummus.
→ Organic Brown Lentils: Combine with chickpeas for the ultimate hearty, comforting winter stew.
→ Organic Mung Beans: Another fantastic, easily digestible legume to expand your healthy eating routine.
→ Organic Adzuki Beans: Sweet, nutty, and incredibly nutrient-dense—a perfect addition to your wholesome pantry.
Pantry Essentials
PERFECT PAIRINGS
📋 Product Details & Nutrition
| Ingredients | 100% Chickpeas. |
| Dietary Suitability | Vegan, Vegetarian (Ovo-lacto & Lacto), Halal, and Kosher suitable. |
| Allergen Note | Packed in a facility that also handles Wheat, Gluten-containing cereals, Egg, Milk, Sesame, Soy, Peanuts, Tree Nuts, Crustacea, and Sulphites. |
Nutritional Information (Average Quantity per 100g)
| Energy | 1500 kJ |
| Protein | 20.0 g |
| Fat, Total | 5.7 g |
| - Saturated | 0.61 g |
| Carbohydrate | 46.0 g |
| - Sugars | 9.5 g |
| Dietary Fibre | 17.0 g |
| Sodium | 40 mg |
Frequently Asked Questions
Do I need to soak them before cooking?
Yes, for the best texture and fastest cooking time, we recommend soaking dried chickpeas overnight (for at least 8-12 hours) in plenty of cold water. They will double in size!
How long do they take to cook after soaking?
After soaking and draining, simmer them in fresh water for 60 to 90 minutes, depending on how tender you want them. For ultra-smooth hummus, cook them slightly longer until they are very soft.
Can I use these for roasted chickpea snacks?
Absolutely! Once cooked and thoroughly dried, toss them in olive oil and your favourite SpiceBloom blends, then roast in the oven until perfectly crunchy.
Experience the SpiceBloom Difference
Join thousands of happy Kiwis elevating their everyday cooking.
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from 887 reviewsservice is great so no improvement needed as far as I am concerned !!!!
simply Love Beetroot powder !!!
So pleased I found Spicebloom's website. The dried apricots are the best I have ever tasted, so sweet and tender and most importantly no sulphates used in the drying process. The Californian walnut pieces also delicious and much cheaper than buying in such small amounts at a supermarket. Highly recommend Spicebloom and their products.
Best dried apricots I have ever tasted, so sweet and tender and especially important to me is the fact that they have not been preserved/dried with sulphates. So pleased I came across your website.
Great product
Fantastic company to shop with
Excellent packaging and arrives safely. Great products
Very happy
Far better than the "Big Brands", will buy again
It takes a while to get used to the taste but once you do you wouldn't go back to the "normal" stuff.
Always great communication, excellent delivery
Arrive in good condition
Delicious refreshing and children's loves them
Delivery was fast and products great. Thank you
Our Story
SpiceBloom NZ was founded with a passion for bringing premium, authentic spices to New Zealand. Our goal is to deliver the freshest, highest-quality spices, sourced from around the world, right to your kitchen. With a commitment to authenticity and excellence, SpiceBloom NZ is trusted by customers locally and globally to elevate every meal with the finest flavors.
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