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Organic Red Split Lentils (Masoor Dal) – Quick-Cooking & Creamy | SpiceBloom
Organic Red Split Lentils (Masoor Dal) – Quick-Cooking & Creamy | SpiceBloom
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Organic Red Split Lentils
Quick-cooking Turkish red lentils with a mild flavour and creamy texture for dals, soups, curries and weeknight meals.
SpiceBloom Organic Red Split Lentils soften readily during cooking and naturally create a thick, creamy consistency. Their mild flavour absorbs spices, herbs and aromatic ingredients well, making them useful for traditional masoor dal as well as soups, stews and blended lentil dishes.
No soaking is required. Simply rinse, simmer and season. Serve with rice or flatbread, stir into vegetable soups, or cook with turmeric, cumin, coriander, garlic and ginger for a comforting pantry meal.
A Fast and Versatile Pantry Staple
Red split lentils break down as they cook, creating a naturally creamy base for generously seasoned meals.
Masoor Dal and Curries
Simmer with onion, tomato, garlic, ginger and spices for classic dal, lentil curry or a simple one-pot meal.
Soups and Stews
Add to vegetable soup, pumpkin soup or tomato-based stews to create a thicker, creamier texture.
Rice Bowls and Meal Prep
Pair cooked lentils with rice, quinoa, roasted vegetables or flatbread for satisfying everyday meals.
🇹🇷 Certified Organic Lentils from Turkey
These red split lentils are a product of Turkey and contain no additional ingredients. Splitting the lentils allows them to soften quickly and create the smooth texture commonly associated with masoor dal and lentil soups.
Basic Cooking Guide
- Rinse the red split lentils thoroughly under cold running water.
- Add 1 cup of lentils to 4 cups of boiling water.
- Reduce the heat and simmer for 20–25 minutes.
- Stir occasionally and add extra water if a thinner consistency is preferred.
- Season according to your recipe and serve.
Complete Your Pantry
Combine lentils, beans and a mild curry blend for easy soups, curries and plant-based meals.
Organic Adzuki Beans
Small red beans for soups, salads, stews and grain bowls.
Shop Organic Adzuki Beans
Organic Mild Curry Powder
A gentle curry blend for lentils, vegetables, sauces and family meals.
Shop Mild Curry Powder
📋 Product Details
| Product Name | Organic Red Split Lentils (Masoor Dal) |
| Country of Origin | Product of Turkey |
| Packed By | SpiceBloom, Auckland, New Zealand |
| Ingredients | 100% Certified Organic Red Split Lentils. |
| Best For | Masoor dal, curries, soups, stews, purees, rice bowls and meal preparation. |
| Storage | Store in a cool, dry place away from direct sunlight. Keep securely sealed after opening. |
| Allergen Information | Packed in a facility that also handles tree nuts, peanuts, sesame and gluten-containing cereals. May contain traces. |
Nutrition Information
Average quantity per 100g.
| Nutrient | Per 100g |
|---|---|
| Energy | 1480 kJ |
| Protein | 27.1 g |
| Fat, Total | 1 g |
| Saturated Fat | 0 g |
| Carbohydrate | 29.2 g |
| Sugars | 2.1 g |
| Dietary Fibre | 31.2 g |
| Sodium | 0 mg |
Frequently Asked Questions
Do red split lentils need to be soaked?
No. Rinse them thoroughly before cooking, then simmer directly in water, stock or your chosen sauce.
Why do red lentils become soft and creamy?
Red split lentils have had their outer coating removed and the lentil split in half, allowing them to soften and break down readily during cooking.
Are these red lentils gluten-free?
The only ingredient is red split lentils, which are naturally gluten-free. However, the product is packed in a facility handling gluten-containing cereals and may contain traces.
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Creamy and nourishing. Great addition to my meaty spicy stew. Real food from our Mother Earth how life should be. Organic food is my Medicine ✌🏼🖤🤍♥️🌈🌱
Let customers speak for us
from 927 reviewsGood quality. Arrived promptly.
Lovely quality cinnamon sticks. This is the real McCoy - genuine cinnamon, not cassia. I use them to make my own chai mix, and I’m pleased with these.
It's very easy to shop at SpiceBloom 5stars
I've been using standard cinnamon for years as an anti inflammatory. I had no idea that it caused liver problems. I'm so happy that I've found Ceylon cinnamon from SpiceBloom, It's great in tea and on pastrys ect. I'm glad that I've found SpiceBloom. 5stars.
Excellent product
Excellent product
Beetroot powder is as stated , organic and very fresh. All super clean as in packaging and handling. We are very , very pleased with our purchase. Postage was super prompt. We will definitely purchase again and will recommend Spice Bloom to all who will listen!
I love all the products that I get from Spice Bloom. I put my latest purchases together and made a warm drink that is really good for this time of year. I heated some Almond milk and then added some cacao powder, beetroot powder , vanilla powder a little chilli and maple syrup to sweeten, whisked all together and poured into a large mug. It was absolutely delicious. I like how all the spices can be mixed and matched together.
Has a lovely rich chocolate flavour.
Great to deal with. Excellent communication & rapid delivery. Would like to see on the packaging the breakdown of nutrition information & recommendations for use.
Smooth, nice taste, not as earthy as your other option that I tried. Definitely prefer this one. Mixed easily. Only comment is that my package contained lots of firm clumping.
Noticed the difference firstly from supermarket one i usually buy for my coffee its so much better love it
I'm very happy with my order, thank you. Your products are always lovely and fresh, and also well packed.
Our Story
SpiceBloom NZ was founded with a passion for bringing premium, authentic spices to New Zealand. Our goal is to deliver the freshest, highest-quality spices, sourced from around the world, right to your kitchen. With a commitment to authenticity and excellence, SpiceBloom NZ is trusted by customers locally and globally to elevate every meal with the finest flavors.
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