Organic Ginger Powder (Sri Lanka) – Premium Aromatic Ginger | SpiceBloom

Organic Ginger Powder (Sri Lanka) – Premium Aroma & Warming Heat | SpiceBloom

Elevate your everyday cooking and wellness rituals with our premium Organic Ginger Powder, sourced from Sri Lanka and packed fresh in small batches by SpiceBloom. 🌿✨ This ginger is beautifully aromatic, naturally warming, and finely milled for a smooth, versatile texture — perfect for both sweet and savoury recipes.

🌍 Origin & Quality

Country of Origin: Sri Lanka 🇱🇰
Sri Lankan ginger is loved for its bold aroma and clean, spicy warmth — ideal for premium cooking, baking, and drinks. We stock multiple ginger options so you can choose what suits your needs best, and this one is our premium-grade pick for those who want the most vibrant flavour experience.

We also stock organic ginger powder sourced from India for customers looking for a more everyday option — you can find it here.

✅ Certified Organic

This product is USDA Organic certified 🌱 and carefully handled to maintain quality from source to pack. If you're looking for a more premium organic ginger option with standout aroma, this is the one.

⭐ What Makes This Ginger Premium?

• High aroma and naturally warming flavour 🌶️
• Finely milled for smooth mixing into drinks, baking, and curries
• Excellent for café-style use in teas, smoothies, and golden drinks ☕
• Small-batch packed for freshness and strong flavour

🍲 How to Use Organic Ginger Powder

Organic ginger is one of the most versatile spices in your pantry. It adds warmth, depth, and a gentle spice that lifts both sweet and savoury dishes.

• Cooking: Stir-fries, soups, stews, curries, marinades, and sauces
• Baking: Gingerbread, cookies, cakes, muffins, spiced loaves
• Drinks: Teas, smoothies, ginger shots, warm lemon-ginger water, ginger lattes
• Preserves: Chutneys, spiced jams, and homemade blends
• Spice blends: Perfect in garam masala, curry powders, BBQ rubs, and seasoning mixes

Tip: Start with ¼ tsp and adjust — this premium ginger has a beautiful aroma and warming kick. 😊

🥣 Quick Serving Ideas

• Ginger Tea: ½ tsp ginger + hot water + honey + lemon
• Smoothie Boost: Add ¼–½ tsp to berry, mango, or green smoothies
• Curries & Dals: Add ½ tsp while sautéing onions/garlic for deeper flavour
• Baking: Add to banana bread or oat cookies for a warm, bakery-style finish

❓ FAQs

Q: What does Sri Lankan ginger taste like?
A: It’s warm, aromatic, and gently spicy with a clean finish — perfect for premium cooking and drinks. 🌿

Q: How do I use ginger powder instead of fresh ginger?
A: As a guide, ¼ tsp ginger powder ≈ 1 tsp fresh grated ginger. Adjust to taste depending on the recipe.

Q: Can I use this in drinks?
A: Absolutely. It mixes beautifully into teas, smoothies, warm lemon water, and wellness drinks.

Q: How should I store it?
A: Keep sealed in a cool, dry place away from sunlight. For best flavour, keep the pouch tightly closed after each use.

Q: Why is this a premium option?
A: Premium ginger typically delivers a stronger aroma and better flavour impact in food and drinks. This Sri Lankan ginger is selected for its vibrant profile and is packed fresh in small batches.

📦 Packed Fresh by SpiceBloom

We pack in smaller, more frequent batches to keep your spices fresher for longer — so you get maximum aroma, flavour, and quality in every spoon. 💛